
Curved Blades
Curved Blade
Convex or concave curved blade for better cutting efficiency and material engagement, especially on abrasive or hard materials.
Price: On request

Curved-edge blade with a smooth slicing action and better control on flexible or layered materials, with a long-lasting sharp edge.
Price: On request
Blades are manufactured to order, so pricing depends on geometry, material and quantity. Submit a pre-order and we will respond with a quotation.
Custom sizes available
| Material | D2 (1.2379), Stainless / 420, Stainless / 440C (1.4125), High Carbon Steel |
|---|---|
| Coating | Uncoated, TiN, DLC, Teflon |
The curved edge supports a smoother cutting action and better control when processing flexible or layered materials. It reduces cutting resistance for higher productivity, and it is easy to install and replace.
Made from high carbon steel, stainless steel, hardened tool steel or special alloys for demanding applications, with TiN, DLC or Teflon coatings, or hard chrome, for a long-lasting sharp edge.
Length, width, thickness, hole pattern and bevel are ground to your drawing after heat treatment, and every blade is inspected before dispatch.
Yes. Send the sample and we will measure it, confirm the geometry with you, and quote from there.
It depends on what you cut and how fast. Tell us the material, line speed and current blade life and we will recommend a grade and coating with the quote.

Curved Blades
Convex or concave curved blade for better cutting efficiency and material engagement, especially on abrasive or hard materials.
Price: On request

Curved Blades
Curved stainless blade for slicing and portioning beef, poultry and deli products with clean separation and minimal tearing.
Price: On request

Curved Blades
Slicer knives for clean, uniform, high-speed cuts on vegetable cutting machines, with straight, curved or waved edges.
Price: On request

Special Blades
Engineered for demanding cutting processes where standard straight or circular profiles fall short.
Price: On request