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SNIJER
Toothed Blade
Toothed BladesMade to orderSN1006

Toothed Blade

Straight blade with a fine, continuously toothed edge for reduced cutting force on food, packaging and technical materials.

Price: On request

Blades are manufactured to order, so pricing depends on geometry, material and quantity. Submit a pre-order and we will respond with a quotation.

Category
Toothed Blades
Indicative lead time
5-7 weeks
Available materials
D2 / 1.2379, HSS (M2), Stainless (AISI 440)

Key features

  • Continuous tooth profile lowers cutting force
  • Tooth geometry engineered to your material
  • D2, HSS or stainless steel
  • Optional PVD coating for wear resistance
  • Consistent profile along the full edge length

Technical specifications

Custom sizes available

MaterialD2 (1.2379), M2 HSS (1.3343), Stainless / 420, Stainless / 440C (1.4125)
CoatingUncoated, TiN, DLC, Teflon
Thickness0.8–4.0mm
Tolerance±0.05mm
Edge geometryContinuous fine teeth, pitch 0.5–3 mm
Length50–500 mm

Description

A continuously toothed edge, rather than a smooth bevel, engages the material at many points at once — lowering the force needed to cut and giving a cleaner result on materials that a plain edge tends to push or tear.

Tooth geometry is engineered to your material: fine teeth for a smooth finish on food and film, coarser teeth where the material is thicker or more fibrous. Offered in D2, HSS or stainless steel.

Manufacturing

Teeth are precision-ground after heat treatment to hold a consistent profile along the full edge, then the blade is inspected and shipped with its measurement record.

Frequently asked questions

What tooth pitch do you recommend for food products?

A fine pitch generally gives the cleanest result on food and film; send a sample of your material and we will confirm a pitch before manufacturing.

Can the blade be re-sharpened once the teeth wear?

HSS and D2 versions can be re-ground a number of times; we can advise on regrind limits for your specific tooth profile.

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